Best Deviled Eggs Recipe For Easter Day 2024

Hard-boiled eggs with mayonnaise, mustard, vinegar, salt, and pepper in the yolk are called deviled eggs. A sprinkling of paprika tops it off perfectly.

Ingredients

– 6 large egg – ▢3 tablespoons mayonnaise – ▢1 teaspoon Dijon mustard – ▢1 teaspoon apple cider vinegar – ▢salt and pepper, to taste – ▢paprika, for garnish

Warm up some water in a pot. Turn the heat down to low or off to make sure the water isn't boiling or bubbling, and then use a skimmer to add the eggs.

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After that, turn the heat back up to high and set a timer for 14 minutes. Set up an ice water bath and wait while the eggs boil. 

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Once time is up, remove eggs from water and place in ice room.Once the eggs are completely cool, peel and cut them in half lengthwise.   

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Use a spoon to move the yolk to a small bowl, and set the egg whites on a plate.Use a fork to mash the eggs, then add the mustard, vinegar, salt, and pepper. 

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Combine everything until smooth.Put some deviled egg mixture back into each egg white hole with a spoon. Sprinkle paprika for garnish.  

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Also See

How To Boil Eggs Perfectly For Easter Day 2024