When you want something delicious quickly, try these Quick Apple Turnovers. Delicious puff pastry apple turnovers, ready quickly and better than store-bought!
– 2 tablespoon butter – 8 medium apples – 1 teaspoon cinnamon– 2 tablespoon brown sugar– 2 sheets puff pastry– 1 egg
Ingredient
1
After heating the butter in a medium-sized skillet, combine the apples, sugar, and cinnamon.
2
Cook for 10 minutes to absorb all the apple juice and cook the apples completely. Cool the filling for 5 minutes. Preheat oven to 400℉.
3
Roll out each pastry sheet on a floured board and cut into four 5-by-5-inch pieces.
4
To create 8 turnovers, put ⅛ of the apple filling to each pastry. It can be folded into a triangle or rectangle.
5
Use a fork to seal the pastry's edges after brushing them with egg. After giving the turnovers a quick egg wash, make a few incisions in each pastry.
6
Baking time should be approximately 15 to 20 minutes, or until the color is golden brown.
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