Healthy Jalapeno Popper Grilled Cheese Recipe
These delicious jalapeño popper grilled cheeses are spicy and dripping with creamy cheese on the interior. You ought to give one a try.
– 6 jalapeno
– 2 tablespoons olive oil
– salt and pepper
– ½ cup mascarpone cheese
– 8 slices bread
– 1 cup cheddar cheese
– 2 tablespoons butter
Ingredient
1
Parchment a baking sheet. Toss jalapeños with 1 tablespoon olive oil, salt, and pepper, and place skin-side up on a baking sheet.
2
Bake for 10 to 15 minutes, or until the skin turns blistered. For roughly five minutes, place in a plastic bag to help release the skin.
3
Slice after removing the skin, most seeds, and ribs. Set aside. Put mascarpone on 4 bread slices and cheddar on the other 4.
4
Distribute the jalapeño slices among the four sandwiches. Shut the bread and spread butter on both sides.
5
On a flat griddle, heat half of the remaining oil over medium heat. Toast the sandwiches till browned on one side.
6
Once the first side is golden and the insides are melted and mushy, remove, reheat the remaining oil, and continue with the second side.
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