Strawberry Orzo Spring Salad Recipe for Easter day 2024:- Strawberry Orzo Spring Salad has the best spring vegetables, sweet strawberries and blueberries, crispy bacon, orzo pasta, and a creamy strawberry sauce. After that, Dijon mustard, two types of vinegar, honey, fresh basil, and poppy seeds are added to make it taste better. A tasty snack or side dish that doesn’t take long to make or cook.
Strawberry Orzo Spring Salad Recipe for Easter day 2024
Would you like to try some other fruit salads? This tasty Strawberry Spinach Salad recipe goes well with any meal, but it’s especially great in the summer when strawberries are at their best. Radishes, red onions, avocado, pine nuts, and a few other things are also in it. This Arugula Strawberry Salad with walnuts, arugula, goat cheese, lemon juice, and avocados is another easy and tasty food that is like this one.
Even though it comes from Italy, orzo is very famous in the Middle East and Mediterranean. Orzo is often cooked with beef, tomato sauce, and spices in Greek food. People in the Muslim faith make what they call “bird’s tongue soup” with orzo, chicken stock, and green chiles during that time of year. In Italian, orzo means “barley,” which is how it got its name. It looks like grains of barley.
All you need for this tasty orzo strawberry spring salad recipe is a few things. Strawberry, blueberry, feta, orzo pasta, and crispy bacon are just a few of these. They are served with a balsamic vinegar sauce that makes every bite taste great. To make it taste even better, add your own favorite fruits and vegetables.
Our site adds new side dish recipes every day, so check back often for more ideas. Putting bacon on asparagus is a great way to get kids to eat vegetables, and it tastes great if you like bacon. You only need a few things, like olive oil, bacon, and asparagus. Our chunky mashed potatoes are a more classic side dish that the whole family loves. Heavy cream that is warm is the secret element.
Ingredients
Dressing:
- 2tablespoonsred wine vinegar
- 1tablespoonbalsamic vinegar
- 1tablespoonfinely chopped shallotabout 1 shallot
- 1tablespoonhoneyor more
- 1/2teaspoonDijon mustard
- 1/4teaspoonpoppy seeds
- 1/4teaspoonkosher saltor to taste
- 1/4cupextra-virgin olive oil
Salad:
- 1lb.fresh strawberriessliced and divided in about 3 cups
- 1cuporzomeasured dried and cooked per package instructions
- 1/2cupblueberries
- 1/4teaspoonkosher salt
- 5cupsbaby spring mixor arugula
- 4ozfeta cheesecrumbled
- 1medium shallotthinly sliced
- 1cupcherry tomatoeshalved
- 12bacon slicescooked until crispy and coarsely chopped
- Fresh basilfor garnish
See Also: Fig Cake With Almond And Honey Recipe
How to serve:
It is not necessary to limit yourself to serving this delicious spring salad only during the springtime. In addition, it is an excellent option for a light lunch on a summer day by the pool or even on a cold autumn evening. It is even possible to eat it for Christmas dinner if you are able to locate all of the necessary ingredients. Regardless of the season, you will discover that a huge bowl of this orzo salad is the most delicious food that is already prepared and ready to be served. You can give one of these wonderful suggestions for presenting a meal a shot, or you can offer your own, in the comments section located at the bottom of the page.
- For a richer salad with extra saltiness, sprinkle on a few teaspoons of dry cheese such as romano or parmesan.
- This is the perfect addition to a backyard barbecue. Try it with this recipe for barbecue pork chops.
- You could also add your favorite shredded cheese like cheddar, mozzarella, Monterey jack, or pepper jack.
- Instead of the vinaigrette, try another type of dressing. Our homemade Italian dressing would be wonderful.
- Make your salad crunchy with some nuts like slivered almonds, chopped pecans, or walnuts.
- Serve on a bed of rice for a simple meal you can prepare in a hurry. Try our easy recipe for buttery instant pot rice.
- You can always use leftovers to add to another salad for tomorrow’s lunch.