Testy Bacon Cheeseburger Meatloaf Recipe – Learn Like A Pro:-The attraction of a delicious cheeseburger is difficult to resist, isn’t it? If you combine that with the familiarity of meatloaf, you will have a dish that is not only delicious but will also make your taste senses do a happy dance. This Testy Bacon Cheeseburger Meatloaf Recipe combines the traditional characteristics of a cheeseburger and transforms them into a meatloaf that is not only hearty and tasty, but is also likely to become a favorite among the generations of your family. Because it is loaded with tasty meat, crispy bacon, gooey cheese, and flavorful seasonings, this recipe is a definite way to satisfy even the most picky eaters. Now that we have the details, let’s get started on the cooking!
Testy Bacon Cheeseburger Meatloaf Recipe – Learn Like A Pro
Because it is loaded with tasty meat, crispy bacon, gooey cheese, and flavorful seasonings, this recipe is a definite way to satisfy even the most picky eaters. Now that we have the details, let’s get started on the cooking!
Ingredients
- 1 pound ground beef (preferably lean)
- 1/2 cup breadcrumbs
- 1/4 cup ketchup
- 1/4 cup barbecue sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 6 slices bacon, cooked until crispy and crumbled
- 2 large eggs, beaten
- 2 tablespoons chopped fresh parsley (optional, for garnish)
Also read:-Strawberry Pound Cake Recipe- Easiest Recipe Ever
Instructions
- Before beginning the process of preheating your oven, you must first bring it up to a temperature of 190 degrees Celsius (375 degrees Fahrenheit). This is the minimum temperature that must be reached. First and foremost, it is of the utmost importance to set aside a loaf pan that has been oiled with either cooking spray or butter. This should be done as quickly as you possibly can.
- All of the ingredients, including ground beef, breadcrumbs, ketchup, barbecue sauce, Worcestershire sauce, garlic powder, onion powder, salt, and black pepper, should be combined in a large mixing basin that contains all of the components. Furthermore, both the barbecue sauce and the Worcestershire sauce should be incorporated into the mixture.
- Mixing the components together will ensure that they are dispersed in an even manner across the whole. It is necessary to stir the mixture in order to ensure that all of the components are distributed in an even manner throughout the mixture. Make sure that all of the ingredients are thoroughly combined in a bowl by either using your hands or a spoon. The bowl should be filled with all of the ingredients. It is possible to ensure that everything is completely merged by ensuring that it is done in this manner.
- Once all of the ingredients have been completely combined, the cheddar cheese that has been shredded, the bacon that has been crumbled, the eggs that have been beaten, and the chopped parsley (if you are using it) should be added. In a blender, combine all of the ingredients until they are completely mixed into the mixture.
- For the purpose of bringing everything together, carefully fold everything together until it is spread equally throughout the meat mixture. In this way, everything will be brought together. The entirety of the situation will be brought together in this manner. This will be the method by which the entirety of the scenario will be brought together.
- Once you have completed preparing the loaf pan, gently drop the beef mixture into the pan and press it down until it is distributed equally throughout the pan. Repeat this process until the beef mixture comes out of the pan. You will be able to guarantee that the mixture will fill the pan in a regular manner and that there will be no pockets of air present if you carry out this activity.
- The loaf pan should be placed in an oven that has been warmed and baked for fifty to sixty minutes, or until the meatloaf is completely cooked through and the top has a golden brown color. This is the recommended method of cooking. Regarding the preparation of food, this is the method that is recommended.
- After the meatloaf has finished baking, it should be removed from the oven and allowed to rest for five to ten minutes before being sliced. This should make it easier to slice the meatloaf. Following this step, the meatloaf then needs to be sliced. This stage must be completed in its whole before commencing to slice the meatloaf. It is crucial that this step be completed. The operation of slicing the flesh will be significantly less difficult to carry out as a result of the fact that the liquids will be able to distribute themselves as a consequence of this.
- If you decide to serve the sliced meatloaf while it is still hot, you have the option of garnishing it with additional parsley that has been freshly cut. This is something you may do if you choose to serve it right away. In the event that you decide to serve it, this is something that you are free to do.
- It is recommended that you serve your Testy Bacon Cheeseburger Meatloaf with the accompaniments that you enjoy the most, such as mashed potatoes, vegetables that have been steamed, or a garden salad that is fresh. You will be able to take pleasure in the food as a result of this.
Conclusion
With its irresistible combination of savory beef, crispy bacon, and gooey cheese, this Testy Bacon Cheeseburger Meatloaf is sure to become a new family favorite. Whether you’re serving it up for a weeknight dinner or a weekend gathering, this flavorful dish is guaranteed to impress. So why wait? Gather your ingredients and get ready to enjoy a taste sensation that’s truly out of this world!